Fun on the farm and learning about Biodynamics

We held another Farm Tour Meetup at Eumundi Beef a couple of weeks ago, and as always, Farmer Susan gave an incredibly detailed description of how she runs her small and sustainable grass-fed Angus/Murray cattle property using Biodynamics principles, even including her background (she wasn’t born into farming, she was actually a Biochemist  before she transitioned into farm life!) and also what her goals for the future are.

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She won’t be focusing solely on producing quality beef, she’s branching into heritage chicken meat, chicken and goose eggs,  tallow soap and more! She sure is a busy lady, she’s also very knowledgeable, passionate, interesting and generous with her time.

We appreciate her allowing our Sunshine Coast Paleo Lifestyle Meetup Group members explore her property and bug her with lots of questions about her methods.

When we’d had a thorough tour of the farm which included patting a bull, spying a cute calf wandering off and staying close to mum, holding chickens, seeing geese and ducks, getting lots of fresh air and sunshine.. we sat down to enjoy a picnic and chatted about what we’d just experienced.

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So many people, including us, were really interested in the whole Biodynamics philosophy and how it really seems to be the ultimate in achieving health for the planet, the animals and us humans as consumers of meat and produce. It sounds a lot more in-depth and rewarding than even Permaculture, which we know is really popular here on the Sunshine Coast, with courses being held regularly. Biodynamics though is less talked about but more farmers are finding out about it and starting to implement the methods.

Basically, the main benefit of Biodynamically-raised plants is that the nutrients from the soil end up in the cells of the plants, rather than just in the water part of the plants, which is sadly the result of many common ‘clean’ practices such as Aquaponics and even Organic farming. When the nutrients are held in the cells of the plants the plants are far more nutrient-dense, last longer, and are utilised more efficiently and effectively by the animals and humans consuming them.

Interesting or what?!

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Farmer Susan talked a lot about the processes in which she went through to vastly improve her soil quality over the 5 years since she began farming the land, the different layers of soil, all the important and pesky types of grasses, paddock rotation, how to raise happy and healthy cattle, why she chose the cross-breed of Angus / Murray, how to identify a healthy patch of ground, beneficial bugs and bacteria and so much more.

It really was a chance to learn new things and be inspired to take positive steps in our own lives with our own gardening practices and with what produce we purchase. Looking for Biodynamically-produced food is really the healthiest.

The day wasn’t all about learning though, we did eventually sit down for a picnic, scoffed down some amazingly delicious paleo delights, had great conversations and lots of laughs.

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We enjoyed some Turkish Delight, raw vegan cakes, char grilled flavoursome chicken, nuts, and more. It sure was a feast!

Thank you so much to all our members who came along for a day out on the farm! We hope you enjoyed yourselves and learnt a lot, we certainly did!

And of course a huge thank you to Farmer Susan for hosting us and sharing so much information and time with us all, we love you!

To keep up with all our farm tour and other paleo lifestyle meetups and events, be sure to register for our newsletters here.

To find out more about Eumundi Beef head to the website.

Clint & Aimee

5 Things We’re Grateful For:

  1. Really fun and interesting farm tour  meetups
  2. Spending time with lovely people at our meetups
  3. There being so many quality food producers on the Sunshine Coast
  4. Paleo Turkish Delight (lol)
  5. Sunny days spent outdoors

 

Recipe: Paleo Turkish Delight

Have you switched over to Paleo or generally cleaner eating and are missing certain ‘junk’ foods you used to eat regularly? Say, some particular chocolate bars? I sometimes do.

One of my old favourites was the Fry’s Turkish Delight! Or really good, authentic Turkish Delight pieces I’d find occasionally at cafe’s and foodie festivals/markets coated in sugar powder. <drool>

And would you agree a lot of Paleo/healthy swaps just don’t taste as good as the original version? I find it a lot; with breads and cakes, candy, all types of foods – often the taste or texture is off slightly, or even no where near. It’s not the end of the world of course, but it would be nice to get closer to the original version of some fave foods and memories.

Well.. I’m happy to announce my healthier version of Turkish Delight certainly comes very close to the Fry’s version I used to enjoy so much! Yay!

I’m giving you my recipe so you too can enjoy this yumminess, with both the way of coating it in chocolate (Paleo, or close to it, depending on what chocolate you use) like the Fry’s product, or in arrowroot (definitely Paleo) to replace the powdered sugar. Let me know what you think!

turkish delight choc

TURKISH DELIGHT

For the actual lolly you’ll need:

2 cups pomegranite juice (try to find one that’s organic or at least pure with nothing added)

2 tsbp rose water (check Asian stores and health food stores for this)

Raw honey to sweeten (quantity is up to you, with there being pomegranite juice in this recipe you may find you don’t wish to include honey at all)

4 tbsp pure grass-fed beef gelatin powder (grab some here)

The method:

  1. Pour pomegranite juice into a saucepan on the stove withOUT turning the heat on
  2. Gently sprinkle the gelatin powder over the surface of the juice, evenly
  3. Let it sit for a couple of minutes so the gelatin granules absorb the liquid and soften, or “bloom”
  4. Once softened turn the stove on to medium-high heat and use a whisk to stir until granules of gelatin have completely dissolved
  5. Turn the heat off but while the liquid is still hot add honey if you’re using it, and rose water then stir to combine
  6. Pour into a square or rectangle container, oven tray etc, something that’s flat and doesn’t have grooves or funny edges, so you can later on cut the set slice into squares or cubes. Or transfer liquid to a jug then pour into moulds. I used a long oven bread tin for mine which is non-stick and has flat sides and bottom, making it perfect for this type of recipe
  7. Set in the fridge for a few hours until the mixture feels firm to touch
  8. Gently remove from the mould/tray/container by pressing around the entire edge with your finger to seperate from the side of the container then turn upside down, hold close to your kitchen bench or chopping board then you should see the ‘jelly slice’ start to come out of the container. Watch it closely and guide it out as needed so it doesn’t break
  9. Use a flat blade knife to cut to size (even-sized squares for example)

Now you have a basic Paleo Turkish Delight! Have a taste, do you get that nice, familar hit of rose water? It’s so good!

 

Here’s how you can create either a choc coated or powder coated version… 

Chocolate Coated

You’ll need:

1 block plain paleo/primal/healthy-as-possible chocolate (I used the new Coles brand 70% dark chocolate because it’s dairy and soy-free) melted

OR

Make your own chocolate using cacao butter, organic cocoa powder, raw honey to sweeten, pure vanilla and melted coconut oil

Method:

  1. Let the chocolate mixture cool in a large container (large enough to get your hand into easily with some room to move around) but not to the point it’s becoming lumpy or re-setting then gently place Turkish Delight piece into the container to coat thinly with chocolate
  2. Place each piece onto a sheet of baking paper that’s on a chilled board or flat plate of some kind that’s been in the fridge or freezer. This will help the underside of each piece set quicker and prevent you losing more chocolate coating than necessary on the baking paper!
  3. Store in an air-tight container in the fridge (if it lasts that long!!)

This version may not be technically “Paleo” depending on the chocolate you use. Cane sugar isn’t classed as Paleo but I personally don’t mind consuming it occassionally. I’d rather use a chocolate that had coconut sugar though.

 

Powder Coated

turkish delight powder

You’ll need:

1/2 – 3/4 cup arrowroot powder

Optional: 1 tsp pure vanilla powder

Method:

  1. Sprinkle half the arrowoot on a board or late plate
  2. Gently place each piece of Turkish Delight on the board/plate then turn over. Use your fingers held out together and flat to pat each side to remove excess arrowroot leaving you with an even coating on each side. I find if you don’t try to pat the excess away and you coat each surface the taste overpowers the actual gummy; a thin layer on the top and bottom seems to be plenty
  3. Store in an air-tight container in the fridge but keep in mind the moisture may absorb into the arrowroot, reducing it’s powdery-ness.

Now you have a version of Turkish Delight similar to that found in cafes and at markets with that classic and famililar powder coating!

You can probably store either in a container in the pantry, but keep in mind there is BEEF in there, it may not last long outside of the fridge before going ‘off’.

I hope you enjoy whichever version you make! Let me know how you go and what you think!

Oh and before I go, my message is never “you should eat strict Paleo all the time” because I certainly don’t! I believe we each need to find a happy balance with what we eat and how we live. So if you feel like having the ‘junk’ version of Turkish Delight.. then do it! Own it and enjoy it.

However, for those times you feel like a healthy option then now you have one🙂

That’s all the wisdom I have for you for today..!

Aimee x

 

5 Things I’m Grateful for Today:

  1. gelatin and how it helps me heal
  2. getting sun today for over 30mins
  3. a good catchup with Chris this morning
  4. Eric Church songs
  5. Spotting whales yesterday

Healthy food at the local show? It really happened!

Hard to believe isn’t it? Healthy food available at the local Show! Well we’re witnesses that it really happened… at the 2016 Sunshine Coast Agricultural Show held in Nambour we provided healthy food!

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I was invited to be a presenter in the Heritage Stage area over the 3 days the Show was held for in June. I decided to cook up my new creation… No Nasties Golden Chicken Nuggets with Tomato Sauce! I knew the event would attract a lot of families with kids, and I know how much kids enjoy chicken nuggets, so to provide a healthy alternative to the nasty regular varieties was a privilege.

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I hosted 3 x 30min cooking demonstrations and had a great time showing show-goers how to make and cook up this really easy and healthy recipe. I received terrific feedback from so many people and gave out free recipe cards so everyone could make the recipe at home.

In keeping with the theme of the event I wanted to really focus on using local quality agriculture. I used Walker Farm Foods pastured chicken breast and thigh fillets, plus produce supplied by Sunshine Organics.

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Because it’s such a popular and tasty recipe I’d love to share it with you guys too! So here it is, my new chicken nuggets recipe, enjoy!

 

GOLDEN CHICKEN NUGGETS WITH TOMATO SAUCE

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NUGGETS  – makes 6 large

 

250g free-range chicken mince (I used breast and thigh fillets food processed to become ‘mince’)

1/2 tsp garlic powder

1/4 cup Natural Evolution green banana flour (avail. via our affiliate link here)

1/4 cup coconut flour

Himalayan salt, pepper to taste

1 tbsp coconut oil, organic olive oil or rendered animal fat to cook in

  1. In a container add mince and garlic and with either plastic gloves on or using a large spoon mix it all together so they’re combined thoroughly
  2. In a large, flat container add the flours. Stir to combine then pick up about a tablespoon of the chicken mince mixture, shape with your hands then place in the flour mix and turn to evenly coat. Shake off excess flour. Repeat with remaining mince mixture
  3. Heat a small amount of oil in a non-stick fry pan on the stove at medium-high temp
  4. Place nuggets in the pan, turning each over once one side is coated with oil, so the other side is coated. If the pan isn’t completely flat with a raise in the centre, that’s ok. As long as each side of each nugget is coated with some oil they’ll cook fine in the centre without the majority of oil touching them. Too much oil under the nuggets can prevent the surface crisping up and cause them to become soggy, so a dry-ish area on the pan is ideal!
  5. The nuggets won’t take long to cook through. Once cooked place them on a plate to serve, or paper towel for a minute or so if they’re too oily

 

TOMATO SAUCE

 

1 brown onion, finely diced

1 organic tomato, finely diced

1/2 cup organic tomato paste

1 tsp smoked paprika powder

1 tbsp Niulife coconut amino (avail. via our affiliate link here)

2 tbsp bone broth (free e-book avail. here)

2 tbsp raw honey

Himalayan salt, pepper to taste

Oil/fat to cook onion in

  1. Place the oil and onion into a medium saucepan on the stove at low-medium temp and cook until onion is translucent
  2. Add in the remaining ingredients and let simmer until it reduces to desired consistency
  3. Allow the sauce to cool then use a stick blender (or pour into regular blender) to blitz and remove some or all of the onion and tomato chunks
  4. Serve alongside nuggets in a dipping bowl or pour into a container to store in the fridge. This recipe makes a lot more sauce than needed for the 6 nuggets, so you can freeze batches of it so you always have some to thaw and use.

Enjoy!!

I’ve had parents of conventional-foods-eating kids tell me their kids LOVE these nuggets and would definitely eat them often. That makes me happy!

I hope you and your kids enjoy and benefit from them too🙂

Thanks for reading, and I might see you at next year’s Show for more cooking and food fun!

Aimee x

 

5 Things I’m Grateful For:

  1. Finally being almost over the bad ass cold I had all week
  2. Being able to cook for people and teach them healthy recipes
  3. Getting 1hour sunshine today, it felt so good
  4. Sitting by the fire outside in the courtyard during Winter
  5. Aloe vera tissues lol

Family Fun & Play Day – for a cause

We’ve run two big events now all to raise money for our current cause which is a free screening of Project Wild Thing doco on the Sunshine Coast!
Each year we change our cause/charity that money is raised for from Primal Trial Packs and events we hold specifically. This cause has a money target because of the costs involved to make it happen, so it’s been a bigger effort to raise money for it and slowly but surely we’re getting there!

We set the target fo $500 a while ago and we’re currently at $350 just from 2 events and people who’ve completed Primal Trial Pack sessions with Clint. So we’re just $150 away!

Our recent event was a Family Fun and Play Day at Point Cartwright on the beach. Clint took a Primal Play class for kids and adults for about an hour, and it was so good to see adults getting into the activities as much as the kids were! At one point the parents were wrestling in Bull in the Ring with the kids just watching in awe, probably thinking “I didn’t know my mum could do that!” haha which was great to see!

Games included Poison Ball and variations of it. Clint swings a ball attached to string attached to a stick around for people to jump over and then duck down under it and jump back up again. The idea is to avoid being ‘poisoned’ by the ball!

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A Human Chair which had everyone in fits of laughter after it took Clint a while to get everyone in the right position for long enough for me to take a photo then everyone collapsed!

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Hip Tiggy, a game that always gets the heart rate up and the giggles flowing! The point of the game is to partner up and try to tap the other person between the hip and knee on each leg. Sometimes blocking is allowed, sometimes it’s not, and it takes thought for coming up with how you’re going to move to get out of the way of being tagged and how to get in there and tag the other person. It. Is. So. Much. Fun.!!!

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hip tiggy

 

Probably the most outside-the-comfort-zone kinda game for many people is Bull in the Ring. Sadly today humans of all ages don’t physically interact enough, therefore making it feel strange to touch someone else who’s not a close friend or family member and in ways other than just a peck on the cheek, hug or handshake. Bull in the Ring gets people experiencing roughhousing and overcoming that strange feeling of touching another human who we barely know or who is a total stranger. Which is such a natural part of being a human! It also helps strengthen the mind and body because it’s such an all-over workout, takes thought with every move made and helps people ‘toughen up’ basically! Find out more about roughhousing here

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The Giant Human Knot was really fun! Clint usually does this with small groups in Primal Kids and Primal Fitness Classes so to give it a go with a huge group like this was… interesting! Everyone stood close together in a sort-of circle, held hands each with someone different to form a giant knot then tried to untangle themselves which took a lot of stepping over and under each other, twisting, turning, contorting.. it was so fun to watch and take photos of! A really great mindfulness activity, great for promoting laughter, human touch and interaction and gentle all-over movement.

Knot

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A big hit at classes and definitely a favourite with the kids at this event was Tiggy. Kids love this game! Clint added in Partner Tiggy as well which is where people partner up and have to work together (teamwork – an essential human skill!) to tag other teams if they’re up, and run away to avoid being tagged by who is up. Great for fitness!

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To finish the day we were lucky enough to have our good friend and amazing local Reiki and Energy Healing practitioner Suzi Jenkins from Indigo Earth Energies along to take a meditation session in the shade on the sand. It was lovely. Some of the kids even got into it, closing their eyes and following her guided meditation visualisation.

When we finished we were all so relaxed and peaceful, the perfect way to end a big play session!

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So how did we raise money from this? Well the event itself was by donation, and we were kindly given delicious raw paleo At One bars to sell as well as locally owned Coconut Groove cans of coconut water! All money from the sale of those was donated to the cause!

The bars and coconut water were enjoyed by everyone, and we’re so grateful to these wonderful sponsors and lovely people for supporting what we do🙂

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Suzi, me and Clint

Thank you to all the lovely people who came along, donated generously, joined in on all the fun and helped make this a really amazing event!

As soon as we’ve raised enough we’ll organise a free screening of the Project Wild Thing doco. Find out more about the film here and how you can help!

See you at the next fundraising event or the screening when it happens!!

Aimee x

 

5 Things I’m Grateful For:

  1.  The events we hold for our cause being so much fun!
  2. Our amazing sponsors and supporters, in all that we do
  3. The country music I’m listening to right now because it makes me feel good
  4. The sun shining today and getting 50mins of it on my skin
  5. Cooking at the Ag Show this weekend, yay!

Welcome to our Natural Bathroom: it’s all about makeup and skincare!

ournatural bathroom

In the last Our Natural Bath blog: The Theme is Clean we showed you all the ways we naturally clean in the bathroom; ourselves and the room itself. This time ’round we’re talking all things natural skincare and cosmetics!

Women often ask me what natural makeup I use so I’m excited to finally be talking about it! Included too is what modern caveman Clint uses, so there’s something here for both the ladies and the gents!

Let me just point out.. how fricken hard it is to find natural cosmetics on the market that are not sell-a-kidney kind of expensive and natural body products that contain ingredients we can actually understand when reading the list on the label! Shopping for these items is a nightmare! Am I right or am I right?!

It certainly has been challenging for me on this journey to natural health and wellness to transition over to natural skincare. It’s been the last of my paleo lifestyle standard-to-healthier changes because 1. the cost involved and 2. the difficulty in sourcing products that actually work well

I will admit right here right now that my makeup items are still not 100% natural. I have a selection of eyeshadows that aren’t even close to being natural, but I use them very rarely. And a couple other products I think are semi-natural; not quite what I want but better than the standard chemical alternatives I used to use. The main thing for me is.. MOST of the makeup I use is natural and good quality. The rest of what I use on my skin definitely is, so I’m in the right direction I think!

Skincare, I think, is easier to get a hang of than makeup. Looking for “natural” is so overwhelming because there’s just so many products in stores and online claiming to be natural when in fact they’re not. Or the ingredients are ‘derived’ from natural sources but after all the processing and manipulating, are barely a resemblance to their original state. Plus, so many products have so many ingredients! Have you noticed? You’re reading the label of a moisturiser product on the shelf in your local health food store and can’t fathom why there needs to be 30+ ingredients just to moisten skin?! I find that a little crazy and unnecessary to be honest.

But.. when I decided I wanted to go more ‘Paleo‘ when it came to what I put on my skin, I found the process of choosing products and concoctions so much easier. I thought to myself.. “if I don’t want to put  grains into my body, why would I want to put grain oils on my body?” and this concept has really worked for me. Instead of simply looking for ‘natural’ and ‘organic’ options (which can be so full of so many ingredients they still cause nasty reactions and symptoms or just don’t work at all) I started looking for paleo-friendly ingredients.

Basically, I’m looking for oils, fats, and other ingredients that could be classed as “Paleo”. This leaves out a whole stack of natural products on the market but it suits me better because I’ve found paleo-friendly products have very few ingredients, which I really like.

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My makeup tray

With most of my skincare, I stopped buying actual products almost all-together. Instead I use plain oils. Oils I had in the kitchen! Seriously! Olive oil, coconut oil.. so many edible oils are great used topically.  I mentioned in the last blog how I use olive oil to remove makeup from my face every night, well I also use the same jar of it as my arms and legs moisturiser! I did start out using coconut oil, because alllll the natural wellness blogs and social media allllways rave about how coconut oil is the answer for eeeeevery health condition under the sun and has a zillion uses… ok that’s a slight exaggeration but you get my point here. We’re basically being told to put coconut oil on everything.

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So I used it as a makeup remover, moisturiser, hair gel, everything. But with my skin, I found it to be too greasy. It didn’t absorb in well enough, it would immediately rub off onto things I touched and my skin would feel dry again before the end of the day.

I tried olive oil instead, because if you do a bit of searching on the internet you’ll find out it’s pretty much just as useful as coconut oil! I use a Coles brand organic olive oil in the kitchen and in the bathroom, just in a jar. I don’t need to use it on my arms and legs during Summer, but I do all Winter because of the dry weather.

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The ONLY moisturiser I do buy is the Ecology Skincare range. Why do I bother when I already use oils that are so inexpensive? Because it’s one of the only paleo-friendly products on the market and it’s absolutely AMAZING!

Based on grass-fed beef tallow, which is really similar to our skin, these tubs of fluffy, creamy, soft, delicious-smelling moisturiser are just heavenly. Clint and I both use them! Clint suffers from dryness under his beard because of gut issues (which he is sorting out, don’t worry) and finds Ecology really helps reduce redness, dryness and itchiness. Especially when he’s trimmed his beard, the skin seems to get really irritated by that and becomes really red and sore very quickly. So he  puts some Ecology cream on and it helps a lot.

We’ve been trying the new Pete Evans range lately too and are happy to report they are just as good as the original range Crystal makes! We prefer the scents of the originals, but as moisturisers, they are on par.

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My non-makeup skincare collection

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Ecology Skincare creams are really fluffy and soft

Oh and I also use Ecology Skincare on my lips at night! I used to use Paw Paw cream until, as with many products I used to use, I found out it’s incredibly toxic and stopped using it.

In the mornings after my shower I like to apply a few drops of Kosmea rosehip oil to my face. I have bad skin, I always have, due to my chronic health issues. So the blotchiness and scarring is quite bad and I’m trying to minimise it as much as possible. I used to use Bio Oil every day, for a few years, until I read how toxic it is. Oops. But then I stopped using it and switched to rosehip oil. I’ve tried a few brands, cheaper options, but this brand is by far my favourite because it definitely works well. It’s also great for stretch marks.

That sponge-ish looking thing in the image above is a new foot scrubber I’ve been trying out. It’s a SAFIX brand and made from coconut fibre. I find it way too scratchy on my arms and legs but it works well on knees and feet for exfoliating. Being barefoot 95% of the time my feet are pretty nice but sometimes it’s handy to exfoliate, especially my knees due to Winter dryness.

I don’t use anything to exfoliate my face apart from a wet face washer while in the shower.

As for deodorant.. that’s another tricky one for many people. Natural options have been on the market for a long time, but really, has anyone ever found those crystals to actually work?! I don’t know anyone who has and they never have for me! I use the same principle with deodorant as I do with moisturisers.. I look for paleo-friendly products that have few ingredients and actually work.

 

The reason for going natural in the pit region is mainly to avoid using aluminium there which is in all standard deodorants on the market. But again, many of the natural varieties are full of confusingly-named ingredients or contain a whole bunch of things I just don’t think I need on my skin.

The only product I’ve tried that contains minimal ingredients, is Paleo and works extremely well is Simple Chemistry. Erika from Brisbane makes terrific deodorants, we both love using them. But recently I decided to try making my own as an experiment. I’ve just melted together aluminium-free bicarb soda, arrowroot powder, coconut oil and lemon essential oil. It works really well, but it’s grainer than Erika’s products, so I prefer hers!

There’s loads of websites with DIY options but my advice is to remember to buy the bicarb that doesn’t contain any aluminium, as if it’s a brand that does, it may cause a reaction to your skin.

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Mineral makeup combo. Terrible lighting in the bathroom made for a terrible photo.. sorry!!

Makeup I don’t use the paleo-friendly concept with, it’s too hard to even worry about that, I just want as natural as possible.

Foundation and concealer are what I use the most of so I want them to be natural and safe. I’ve tried a few brands, including Nude by Nature which I don’t think is totally natural but it was affordable for me for a long time. And it worked well!

Now I use a combination of 2 shades of Claytime foundation powders mixed with, wait for it… olive oil! Yes, yet another use for olive oil! haha

I get a lot of sun now, with no sunscreen on, so in Summer my skin colour darkens and in Winter, even though I still do get lots of sun the UV is lower so my skin lightens up a bit. So to ensure I can get my makeup to match my skin tone (and there’s nothing worse than a lady wearing totally the wrong makeup tone for her skin) I mix my own colour! I use a light shade powder and a darker one, mostly the darker one now that my skin is tanned, shaken into a spare tub I had, then I add a few drops of olive oil and stir to get the right consistency. I always check it on my face and adjust as I need. Claytime and olive oil together give me excellent coverage (I often get complimented on how nice my skin is!), the tubs are not expensive to buy, and even though I’m doing some work to get the foundation created, it doesn’t take long at all.

To make concealer I just use a bit of the lighter powder in the lid of the foundation mixture tub and some of the foundation, to give me a slightly lighter – but too much – mixture to then dab onto the spots I have on my face and for under my eyes.

I’ve tried other brands as well, and am a big fan of Eco Minerals. Nourished Life is a great website with a few brands to choose from. When buying natural foundation and concealer, look for mineral makeup but do some research as to how natural they really are. I’ve heard stories of ladies stopping to use those pop-up consmetic brand stores in shopping centres, advertising ‘mineral’ and ‘natural’ makeup then asking to look at the ingredients to find out they are not at all totally natural. So be careful and do some research!

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With my eye colours, I’m a natural-look kinda gal, opting mostly for brown and black shades so I don’t buy a lot of different eyeshadows. Plus when you’re buying mineral options you’ll notice there aren’t anywhere near as many colours available as with regular options.

I use Claytime (brown, black and light purple) as well as Nude by Nature (browns and a cream colour) eyeshadows, Claytime black mascara (which I LOVE!), Claytime brushes plus a packet of regular plastic (not at all natural) eyeshadow pads, and very-not-natural eyeliner pencils. I’m yet to be able to afford quality pencils, they are just so expensive and unfortunately Claytime don’t make any😦 I figure though because I only use them on the edge of my lids, it’s not much and can’t be doing too much damage to my health.

My eyebrows are brown but lighten really easily from the sun, so I like to define them using the Nude by Nature dark brown eyeshadow I have. You can see below the difference it makes!

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Right side eyebrow is without colouring. Right side eyelid has the Claytime black eyeshadow

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Claytime brown eyeshadow gives a nice soft colouring which I usually define more with the brown pencil

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The Claytime mascara applies really well and gives me the amount of definition I like

Most of the time I use an Eco Minerals bronzer powder as my blush, because it’s a nice colour on me and a quality product.  I also own a pink Claytime tub and darker pink Nude by Nature which I rarely use. The brush came in the set of Claytime natural brushes.

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Eco Minerals bronzer. I shake a little into the lid then lightly dab my brush into it

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The Eco Minerals bronzer gives a nice colour and contour to my cheeks

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The Claytime pink blush is nice and subtle. It’s what I use when I’m wearing a ‘pretty’ outfit

I think that’s about all we use as far as skincare and makeup goes! As you can see, I’m not totally there with 100% natural but I’m very close and that suits me at the moment🙂

What natural products and DIY do you use? I’d love to know!

Stay tuned for the next instalment of Our Natural Bathroom! It might be about our oral health and we think you’ll find it pretty interesting actually..😉

Bye for now!

Aimee x

Farm Tour Fun + Recipe for Paleo Mexican Pulled Beef Tacos

We had another amazingly fun Sunshine Coast Paleo Lifestyle Meetup Group event a couple of weeks ago when we held a Farm Tour & Picnic meetup with lovely local grass-feed cattle farmers Sue and Mark Menkens on their beautiful Bellthorpe property!

Maleny Black Angus Beef was the perfect spot for an enjoyable day out for both kids and adults alike. When we arrived we piled into the utes, some of us in the trays, some in the cabs, and off we went in convoy around the 600 acre farm.

Seeing cattle, being raced by a couple, dams, rolling green hills, trees, birds..

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.. what a start to the day!

We crossed a creek or too, stalled up a steep hill (the kids sure enjoyed that bit!) and ended up at a feeding area in one of the main paddocks where Farmer Mark treated the cattle to bucket loads of sweet molasses!

The kids enjoyed getting up close with the cattle with some experiencing this close proximity with farm animals for the very first time.

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Clint received a few odd looks and giggles when people noticed his farm footwear were his two bare feet! He was careful not to stand in any cow pats lying around. And I just missed a fresh one, only wearing my minimalist Earth Runner sandals, that was pretty lucky!

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After that long stop off we piled back in the utes and headed back toward the farm house, doing a full loop of the property and making another quick stop in a different paddock to give some other cattle a feed of molasses so they didn’t miss out on the day’s special treat.

I made a little friend who enjoyed sitting in my lap in the tray and holding my hand while chatting about the farm and cattle!

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The shaded grassy area between the house and the large fig tree was a terrific spot for our picnic lunch.

Rugs were placed down, food was shared around and everyone chatted and relaxed as the afternoon went by.

Even the Farmers enjoyed the rare chance to have a break from work and enjoy the time-out! They were back to moving cattle as soon as we left, but that’s a farmer’s life I guess.

Clint, of course, went exploring and attempted to climb the fig tree. Then he kept himself and the kids entertained playing games such as Tiggy and Wrestling on the lawn. The parents were happy about that!

I served my Mexican Pulled Beef Tacos, using blade supplied by Sue and Mark, which were a massive hit! Mark cooked up some of their delicious steak for us on the BBQ which was just amazingly good.

Because the tacos were so well received I thought I’d share the recipe with you!

Here it is, enjoy🙂

 

MEXICAN PULLED BEEF TACOS

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BEEF:

1.5kg grass-fed beef blade
2 tsp chilli flakes
1 tsp garlic powder
1/2 large brown onion, fine diced
2 tsp smoked paprika
2 tsp ground cumin
1 tsp Himalayan salt
1 tsp ground black pepper
1/2 cup bone broth*

– Place the beef in a slow cooker along with all other                                                                         ingredients
– Turn dial to Low and leave on all day or overnight
– It’s helpful to occasionally turn the meat around and spoon the liquid over the top to ensure the   whole cut of meat is flavoured well and cooked evenly
– The meat is cooked properly when you can easily pull some away using a fork. When it’s  reached this point remove the meat using tongs, place on a plate and use two forks to pull meat away into small, short strips
– The liquid in the slow cooker can be reduced to become a sauce by simmering it for about  10-15 mins in a saucepan on the stove on low heat. Pour the sauce over the pulled meat to store in a  container in the fridge or before serving.

SOFT SHELL TACOS:

1 pastured egg
4 tbsp pure coconut milk (Ayam is our preference)
3 tbsp filtered/spring water
3 tbsp arrowroot flour
3 tbsp green banana flour (available from the Products page on our website)
Himalayan salt to taste
Oil/cooking fat to fry in (you won’t need a lot)

– In a small bowl or container mix the arrowroot and water together until no lumps remain
– In a stick blender cup or a tall, thin container/jug add the arrowroot and water mixture along with all other ingredients and blend on high until well combined. Alternatively, use a regular blender
– Heat a non-stick pan on the stove to a medium temperature, add a smidge of oil/fat if needed then pour batter on the pan to form circles about 12-15cm in diameter (or more if you want larger tacos). Don’t move the pan around or you’ll end up with crepes.
– When the surface bubbles a little use a spatula to flip over and cook through (about 30 sec each side is all that’s needed). Place them on a plate when cooked then add a small amount of the beef and other fillings to each, hold underneath in one hand and eat like you would a regular taco!
– Filling suggestions: shredded lettuce, diced avocado, thinly sliced carrot

I hope you enjoy it!

And we hope all of our meetup group members who came to the farm tour had a really nice day out.

We know some did, with this wonderful feedback we received on Facebook afterwards…

Thank you Mark, Sue and Jesse for hosting us and thanks Aimee and Clint for organising it! Loved the scenery, the cattle and the conversations.” -Gypsy

“Thanks for a great day guys, the kids had a ball and were raving about it all the way home!” -Leanne

It was great to have you all come and visit us on the weekend and to see you all having such a good time while you were here. We will have to do it again some time soon!!” -Farmers Mark, Sue and Jesse

If you’d like to contact Mark and Sue about purchasing their fantastic grass-fed beef products visit their website here

maleny beef logo

We really enjoy being able to connect consumers to quality local food producers, we’re really passionate about helping people find new sources of food to benefit themselves and their families, and helping support local farmers and producers doing good things.

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If you know of a paleo-friendly food producer (or are one) in the Sunshine Coast region we should consider visiting for a meetup please contact us to let us know!

See you at the next meetup!

Aimee x

Become a Movement Hunter

Movement.  It’s what we have a brain for and it’s fundamentally who we are.

Without movement we’re dead.

movement evolution

And with very little good movement and so much time spent being sedentary and in poor posture, we’re sick, injured, sore and tired.

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So, if this is the case, why do so many people have such a hard time getting movement into their day and week?  Why is the world around us setting us up with opportunities and means to do less movement than ever before?  One thing I know for sure is it’s making us sicker and weaker.  Sure our overall life expectancy has risen, humans are living longer, but what kind of life is it if we struggle to move our body in the most basic of ways?  I’ve decided I am definitely not going to go down the path of limited movement and becoming decrepit when I’m in my older years.  I’ve made a conscious choice to  take control of my life and become a “movement hunter”.

A movement hunter is someone who actively seeks out opportunities to move, compared with  most humans who let modern comforts and laziness rule.

Every single person living right now has the opportunity to become a movement hunter!

Most people today have limited movement opportunities throughout their day and think that movement needs to be in the form of exercise to be effective and drive results in the improvement of health and fitness. For example, it’s a general belief that 30 mins gym time a day is required, or 20 mins a few times a week at home performing pushups, crunches and following a workout DVD is essential, or that going for a 40 minute run with the heart rate being in a particular range is the key to good fitness and weight. These people are stuck inside a box and these perceptions are flawed and limiting.

It’s sad humans nowadays need to make an effort to seek out general and truly beneficial movement, but it’s just how it is. And more people need to be aware of this.

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So many of us as adults are lacking imagination and creativity because of our lazy lifestyles and how quick and easy we access what we want to have thanks to the internet and modern comforts. But it really doesn’t take much searching to find more ways to enjoy more mindful movement in our day!

The best thing about becoming a movement hunter is that you open your eyes up to the endless movement possibilities.  Really the only limit to movement is your imagination and the more movement you do now, the better off you’ll be in the long run.  So allowing yourself to generate curiosity, imagination and creativity when it comes to movement, which may feel kind of  challenging at first, will be worth the effort later on.

Becoming a movement hunter really isn’t a hard task, but it may cause some minor inconvenience and may slow you down a little. But is that really such a bad thing in such a fast-paced world? We think not!

For a year or so now, Aimee and I have been seeking ways to gain more movement within our day-to-day lives on top of the times we set aside specifically for play and natural movement sessions.

Some of the ways we’ve adopted the movement hunter lifestyle include:-

  • Sitting on the floor more often and sitting on the lounge less often. Sitting on the floor forces our bodies to change positions frequently as floor sitting can become uncomfortable quicky. Removing the ‘prop’ allows our body to give us accurate feedback and signals of when adjustments need to be made. We’re not relying on the comfort of a lounge to do all the work for us, our muscles, joints and mind are getting a workout while we sit on the floor, and the muscles, joints and mind benefit greatly from that!

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  • Sleeping on a thin mattress on the floor. This makes us get up from a lying down position instead of just putting our feet down onto the floor. It means our joints are getting more full-range movements and we’re more capable humans because we can easily get from lying down to standing whenever we need or want to.

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  • Walking to the shops instead of driving. We often leave the car at home and walk to the grocery store, markets and butcher. This allows us to get the benefits of walking, fresh air, good conversation time and we see and experience more because there’s always something interesting to see when out and about!
  • Adding to that one.. we carry a basket at the shops instead of using a shopping trolley, then carry our groceries home in eco-bags.

Healthy-Shopping bags

  • Putting the washing basket on the ground outside while hanging wet washing instead of on a trolley at waist height. This makes us have to bend down to pick clothes up so we get a full range of movement in from such a low position to then high when reaching to peg washing to the line.
  • Placing pieces of string between door frames, forcing us to step over each time we want to enter and exit the rooms. This stepping over motion is great for the hip joint, lower back, ankles, knees, basically the entire lower body, as well as the brain because we have to stop and think about it each time. The brain like this!

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  • And just for fun and as an experiment… placing pieces of string between walkways to then be able to crawl under to get to where we want to go. We did this recently for a week in the lounge room so every time we wanted to get to the lounge area we had no choice but to crawl. It wasn’t the most convenient method of getting more movement but it was challenging, enjoyable and beneficial. We’re going to use this tool as a sometimes option, taking it down when we want to but making a conscious effort to place it back up and crawl regularly.

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As you can see adopting a movment hunter attitude is really easy to implement. There are many more ways in which you can do it other than the ideas we’ve mentioned above, you just need to switch that creativity on in your brain, get it working and come up with some ways you can add more functional movement into your own life.

One of movement ‘gurus’ we look up to and greatly respect, Rafe Kelley, coincidentally, posted a video to his Facebook page while I was writing this blog post, about this very same topic. Talk about timing! Watch here for more inspiration on how to add more movement to your day

The challenge though is to stick with it.  After time these adjustments will become second nature, if you let them.

Don’t become/stay a slave to laziness and the negative effects too much comfort can have. Hunt some more movement, enjoy the journey and reap the benefits!

If you decide to become a movement hunter I’d love to hear about it!  Please share any photos on our Facebook page or tag us in Instagram!

 

Thanks for reading!

Clint